FREE BOOKS

Author's List




PREV.   NEXT  
|<   59   60   61   62   63   64   65   66   67   68   69   70   71   72   73   74   75   76   >>  
the fish. Lay's master inquired of me very particularly respecting my master, and the quantity of fish we caught. I then returned to the canoe, carrying the cocoanuts, to deposite in the hold. My master asked me where I got them; I told him Lay's master gave them to me. If this minute detail should appear unimportant to the reader, he may draw a moral from it; for it evinces that my master was like other masters, desirous to know if his servant came honestly in possession of the cocoanuts. He then ordered me and his son to launch the canoe, which we did, got under sail for the Island we left the day before, and arrived back at night. We learned that during our absence the natives had caught a considerable quantity of fish; and in a few days we caught a large quantity more; loaded our canoe, and embarked for one of the head Islands to pay a visit, where we stopped some time. On our return, we commenced catching a kind of fish called by the natives _kierick_. They are about the size of a small codfish; and the manner of taking them is very curious--they make a line of the husk of cocoanuts, about the size of a cod line; they then in the canoe pass round the fish to the windward of the flat, then lie to till a considerable quantity of them get on the flat, then square away by the wind and run down and go round the flat with this line, and thus catch them, men, women, and children being employed. I have known them catch one hundred at a draught. The fish are afraid of the line, and when enclosed, taken by a scoopnet. After taking a sufficient quantity, they go on shore to prepare for cooking them, which is done by digging a large hole in the earth, filling it with wood, covered with stones. The wood is then consumed, which heats the stones--the fish are wrapped in leaves to prevent them from falling to pieces, then covered with green leaves, and cooked by the heat of the stones. About an hour is required to cook them sufficient for eating. Their manner of curing fish, is, to split them and dry them in the sun, without using salt. Thus cured, they will keep some time. While we were employed in fishing, Lay came to the Island, in company with a native, to visit me; but did not stay long, for the chief sent for him, fearing, as I afterwards found out, that they should lose us. From some hints that had been dropped, a report had got in circulation that my master and Lamawoot, (Lay's master,) intended to leave their Islands, an
PREV.   NEXT  
|<   59   60   61   62   63   64   65   66   67   68   69   70   71   72   73   74   75   76   >>  



Top keywords:
master
 
quantity
 
stones
 
caught
 

cocoanuts

 

Island

 

manner

 

taking

 

covered

 

Islands


considerable

 

natives

 

sufficient

 

leaves

 

employed

 

prevent

 

cooking

 
scoopnet
 
children
 

pieces


falling

 

prepare

 
wrapped
 

consumed

 

afraid

 

enclosed

 
filling
 

digging

 

hundred

 
draught

fearing

 
Lamawoot
 

intended

 

circulation

 
report
 

dropped

 

native

 

company

 

eating

 

curing


required

 
cooked
 
fishing
 

windward

 

ordered

 

launch

 

possession

 

honestly

 

servant

 
deposite