nd typhoid fever
vectorborne diseases: malaria and plague are high risks in some
locations
water contact disease: schistosomiasis (2007)

Malaysia
degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and
typhoid fever
vectorborne diseases: dengue fever and malaria are high risks in
some locations (2007)

Mali
degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea,
hepatitis A, and typhoid fever
vectorborne disease: malaria is a high risk in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2007)

Mauritania
degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea,
hepatitis A, and typhoid fever
vectorborne diseases: malaria and Rift Valley fever are high risks
in some locations
respiratory disease: meningococcal meningitis (2007)

Morocco
degree of risk: intermediate
food or waterborne diseases: bacterial diarrhea, and hepatitis A
vectorborne diseases: may be a significant risk in some locations
during the transmission season (typically April through November)
(2007)

Mozambique
degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea,
hepatitis A, and typhoid fever
vectorborne diseases: malaria and plague are high risks in some
locations
water contact disease: schistosomiasis (2007)

Namibia
degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and
typhoid fever
vectorborne disease: malaria
water contact disease: schistosomiasis (2007)

Niger
degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea,
hepatitis A, and typhoid fever
vectorborne disease: malaria is a high risk in some locations
respiratory disease: meningococcal meningitis
note: highly pathogenic H5N1 avian influenza has been identified
among birds in this country or surrounding region; it poses a
negligible risk with extremely rare cases possible among US citizens
who have close contact with birds (2007)

Nigeria
degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea,
hepatitis A, and typhoid fever
vectorborne disease: malaria
respiratory disease: meningococcal meningitis
aerosolized dust or soil contact disease: one of the most highly
endemic areas for Lassa