of two distinct
strains. The two flocks of Leicester sheep kept by Mr. Buckley and Mr.
Burgess, as Mr. Youatt remarks, "have been purely bred from the original
stock of Mr. Bakewell for upwards of fifty years. There is not a suspicion
existing in the mind of any one at all acquainted with the subject that the
owner of either of them has deviated in any one instance from the pure
blood of Mr. Bakewell's flock, and yet the difference between the sheep
possessed by these two gentlemen is so great that they have the appearance
of being quite different varieties."

If there exist savages so barbarous as never to think of the inherited
character of the offspring of their domestic animals, yet any one animal
particularly useful to them, for any special purpose, would be carefully
preserved during famines and other accidents, to which savages are so
liable, and such choice animals would thus generally leave more offspring
than the inferior ones; so that in this case there would be a kind of
unconscious selection going on. We see the value set on animals even by the
barbarians of Tierra del Fuego, by their killing and devouring their old
women, in times of dearth, as of less value than their dogs.

In plants the same gradual process of improvement, through the occasional
preservation of the best individuals, whether or not sufficiently distinct
to be ranked at their first appearance as distinct varieties, and whether
{37} or not two or more species or races have become blended together by
crossing, may plainly be recognised in the increased size and beauty which
we now see in the varieties of the heartsease, rose, pelargonium, dahlia,
and other plants, when compared with the older varieties or with their
parent-stocks. No one would ever expect to get a first-rate heartsease or
dahlia from the seed of a wild plant. No one would expect to raise a
first-rate melting pear from the seed of the wild pear, though he might
succeed from a poor seedling growing wild, if it had come from a
garden-stock. The pear, though cultivated in classical times, appears, from
Pliny's description, to have been a fruit of very inferior quality. I have
seen great surprise expressed in horticultural works at the wonderful skill
of gardeners, in having produced such splendid results from such poor
materials; but the art, I cannot doubt, has been simple, and, as far as the
final result is concerned, has been followed almost unconsciously. It has
consisted i