as foul,
should be removed to the compost heap with the dung, where it will soon
be converted into fine, excellent manure.
Another thing that deserves attention is the stable floor. I
unhesitatingly say that a composition of clay and fine gravel is best.
Pavement is the worst, and planks are next. The clay and gravel should
be put in just moist enough to pack solidly. Stamp till very firm and
then allow to dry and harden for a week. The stable floor should be kept
perfectly level. Do not make the horse stand in a strained, unnatural
position. The stall should be large enough for him to move around--at
least six feet wide. Narrow stalls are a nuisance but very common.
JOHN M. STAHL.
COST OF PORK ON 1883 CORN.
About three weeks ago the "Man of the Prairie" wanted to know how many
pounds of pork a bushel of corn would make this year. As I wanted to
know the same thing I have weighed my hogs every week and also the corn
I fed them, and for the benefit of your readers I will give the results:
December 10--15 hogs, weight 4,130
" 17--" " " 4,280 ate 960 lbs Corn.
" 24--" " " 4,410 " 864 "
" 31--" " " 4,572 " 816 "
This gives a gain, in twenty-one days, of 442 lbs, and they ate in that
time 2,640 lbs., or 47-1/7 bu. corn.
The corn was planted about the eighth of May; was the large white
variety; is quite loose on the cob, and a good many of the ears are
mouldy. A common bushel basket holds of it in ear 35 lbs. The hogs were
fed the corn in ear twice a day, and had all the water they wanted to
drink. This gives 9-62/165 lbs. pork to the bushel. At the present price
of pork ($5.25) it would make the corn worth about 49-1/2 cts. per
bushel.
G. W. POWESS.
WINNEBAGO CO., ILL.
P.S. The weight of corn given is its weight shelled, as it shells out 55
lbs from 80 lbs. in ear.
G. F. P.
VETERINARY
Grease, So-Called.
This ailment occurs sometimes in the fore feet, but oftener in the hind
feet; and though neither contagious nor epizootic, it not unfrequently
appears about one time or within a brief period, on most or all of the
horses in a stable. It essentially consists in a stoppage of the normal
secretions of the skin, which is beneficially provided for maintaining a
soft condition of the skin of the heel, and preventing chapping and
excoriation; and it usually develops itself in redness, dryness, and
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