8. _The Legumes_: Beans, peas, and lentils.
9. _The Nuts_: All the nuts belong in this column, including almonds
and chestnuts.
CEREAL WATERS, ETC.
It is often necessary to give the infant or the young child cereal
water to replace food in occasions of summer diarrhoea, etc.
1. _Barley Water._
One tablespoon of barley flour in one pint of water. Boil for one-half
hour, strain, and add sufficient boiled water to make one pint.
2. _Flaxseed Tea._
One tablespoon of flaxseed, one pint of boiling water; let stand and
keep warm for one hour; strain. Add juice of lemon.
3. _Oatmeal Jelly._
Four tablespoons of oatmeal, one pint of water; boil for three hours
in double boiler, adding water from time to time; strain.
4. _Toast Water._
One, two, or three slices of bread toasted dark brown, but not burned.
Put in one quart of boiling water, cover, and strain when cold.
5. _Arrowroot Water._
Wet two teaspoons of arrowroot with a little cold water, and rub until
smooth; then stir into one pint of boiling water and boil for five
minutes, stirring all the while.
6. _Oatmeal Water._
One tablespoon of oatmeal to one pint of boiling water, cover and let
simmer for one hour. Add water from time to time as it evaporates;
strain.
7. _Rice Water._
One tablespoon of (washed) rice to one pint of water. Boil three hours
adding water from time to time.
FRUIT JUICES
Fruit juices are exceedingly beneficial all through life; particularly
is this true during early childhood when the little ones are so likely
to be constipated. Any of the fruit juices are good, particularly the
juices from oranges, raisins, prunes, apples, pears, and cranberries.
All these juices are better cooked than raw with the exception of
orange juice. All children should have some fruit juice every day. For
the very young baby the juices are strained through a wire strainer
and a clean cheesecloth so as to remove every particle of solid
matter, and there should be added an equal amount of cold, boiled
water for the infant under ten months.
LEMONADE AND EGGNOGS
Lemonade, along with orangeade, grapefruitade and limeade should be
used for children above a year. They should be well diluted and not
too sweet.
Eggnogs are splendid for children who need to be helped along with
their diet. They may be given at the close of the meal, never between
meals--unless so prescribed by a physician. The stomach should have
ample time to
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