nk doing lamps is very nice
work."
"No, it is not," her aunt replied; "but it is certainly very nice to
have a clear, strong light to read by at night, and you cannot have that
unless the lamp is perfectly clean, so the work is worth doing. Look
now on the closet shelf once more and find another box with the silver
polish, while I go for the basket from the sideboard."
Once more a newspaper was spread on the table, and they set out the box
of powder, a small flannel cloth, a little saucer of water, a soft
brush, and a chamois. They dipped the flannel into the water, then into
the powder, and rubbed the pieces of silver well, scrubbing them with
the brush, except where they were perfectly smooth, as in the bowls of
the spoons. When it was done they washed it in hot water, wiped it dry,
and polished it well with the chamois, and it shone like new.
As they put it away again they counted it carefully, using the list
which was kept in the bottom of the basket; every piece was there,
fortunately, so no time was lost in hunting for it.
"Do you count the silver every time it is cleaned?" Margaret inquired,
as she took up the basket to put it away.
"Every single time," said her aunt, firmly. "It must always be done.
One can find a missing spoon when it first disappears, but not after it
has been gone a month or more."
"We are all done," Margaret said, cheerfully, as they put the kitchen to
rights. "Won't Bridget be pleased when she sees her clean refrigerator
and pantry, and the nice shiny silver,--and the garbage pail too! That
looks just as nice as can be!"
"Of course it does," said her aunt. "Everything looks nice when it is
clean."
CHAPTER XI
MARKETING AND KEEPING ACCOUNTS
"I think it must be my turn to give you your lesson to-day," said
Margaret's Pretty Aunt at breakfast-time, "because I have thought of
something none of your other teachers have as much as mentioned. You can
get ready as soon as possible."
"Which apron?" asked the little girl, curiously.
"No apron at all," said her aunt; "your hat and coat. We are going
a-marketing. How can anybody be a good housekeeper without knowing how
to buy a dinner?"
Before they set out they went to the kitchen with a small pad and
pencil, and looked into the refrigerator to see what they had already,
to know what they would need to buy. There proved to be several things
which would be used for luncheon, and then they asked Bridget what she
wan
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