xt
spring the weeds grew as high as his head on horseback. Rolled them down
and plowed under and sowed wheat, five pecks to the acre, and made a
heavier crop than ever before made on same land, which he attributes
entirely to the guano. Thinks the third crop of wheat is benefitted from
guano plowed in three years previous.
The extent to which guano is used in the State of Delaware may be
inferred from the fact that it is not at all unusual for merchants in
small country villages to purchase from 50 to 200 tons at a time for
their retail trade.
Among other successful users of guano in that State, we may mention
Governor Ross, who, if as good a ruler as he is farmer, ought to be
continued in office to the end of life.
The soil to which guano has been mostly applied in this State is a sandy
loam, and the process of applying it, by sowing broadcast from 200 to
350 lbs. per acre, and plowing in from four to six inches deep, previous
to sowing wheat, which is always followed by clover, by every one who
understands his own true interest; for wherever that course has been
pursued, there has been a certain profit derived from the application,
even when the wheat has failed.
The improvements in farming in Delaware within the last ten years, will
probably exceed in proportion to acres and people, any other State in
the Union. Nearly all the northern part of the State has been whitened
with lime, and the southern part is rapidly following the same path;
while the sale of guano in all parts will exceed any other section of
the country, if not in quantity, certainly in numbers of persons making
use of this sure means of restoring the lands of an almost ruined State,
to their pristine fertility.
GUANO IN PENSYLVANIA.
There has probably been less guano used in this great State, than in her
little sister, of which we have just been speaking. This may be owing to
the fact that great improvements have been made by the use of lime, and
that Pensylvania farmers generally are not much inclined to leave the
path their fathers trod before them; or that they are skeptical as to
what they hear of the miraculous powers of guano; hence, its use has
been in a great measure confined to market gardeners, or experiments in
a small way; the sales at Philadelphia, for home consumption, so far as
we have noticed, are mostly in small lots of one to ten bags. Among all
with whom we have conversed, however, who have used Peruvian guano in
th
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