FREE BOOKS

Author's List




PREV.   NEXT  
|<   129   130   131   132   133   134   135   136   137   138   139   140   141   142   143   144   145   146   147   148   149   150   151   152   153  
154   155   156   157   158   159   160   161   162   163   164   165   166   167   168   169   170   171   172   173   174   175   176   177   178   >>   >|  
law prohibited selling, exchanging, or giving to any Marquesan any alcoholic beverage. But the law was a dead letter, for only with rum and wine could work be urged upon the Marquesans, and I failed to reprove them even in my mind for their love of drink. One who has not seen a dying race cannot conceive of the prostration of spirit in which these people are perishing. That they are courteous and hospitable--and that to the white who has ruined them--shows faintly their former joy in life and their abounding generosity. Now that no hope is left them and their only future is death, one cannot blame them for seizing a few moment's forgetfulness. Some years earlier, in the first bitterness of hopeless subjugation, whole populations were given over to drunkenness. In many valleys the chiefs lead in the making of the illicit _namu enata_, or cocoanut-brandy. In the Philippines, where millions of gallons of cocoanut-brandy are made, it is called _tuba_, but usually its name is arrack throughout tropical Asia. Fresh from the flower spathes of the cocoanut-tree, _namu_ tastes like a very light, creamy beer or mead. It is delicious and refreshing, and only slightly intoxicating. Allowed to ferment and become sour, it is all gall. Its drinking then is divided into two episodes--swallowing and intoxication. There is no interval. "Forty-rod" whiskey is mild compared to it. I had seen the preparation of _namu_, which is very simple. The native mounts the tree and makes incisions in the flowers, of which each palm bears from three to six. He attaches a calabash under them and lets the juice drip all day and night. The process is slow, as the juice falls drop by drop. This operation may be repeated indefinitely with no injury to the tree. In countries where the liquor is gathered to sell in large quantities, the natives tie bamboo poles from tree to tree, so that an agile man will run through the forest tending the calabashes, emptying them into larger receptacles, and lowering these to the ground, all without descending from his lofty height. The _namu_ when stale causes the Marquesans to revert to wickedest savagery, and has incited many murders. Under the eye of the gendarme its making ceases, but a hundred valleys have no white policemen, and the half score of people remaining amid their hundreds of ruined _paepaes_ give themselves over to intoxication. I have seen a valley immersed in it, men and women madly dancing the a
PREV.   NEXT  
|<   129   130   131   132   133   134   135   136   137   138   139   140   141   142   143   144   145   146   147   148   149   150   151   152   153  
154   155   156   157   158   159   160   161   162   163   164   165   166   167   168   169   170   171   172   173   174   175   176   177   178   >>   >|  



Top keywords:

cocoanut

 

people

 
brandy
 

valleys

 

making

 
ruined
 

Marquesans

 
intoxication
 
operation
 

process


whiskey
 

compared

 

preparation

 

episodes

 

swallowing

 

interval

 

simple

 

native

 

attaches

 
calabash

repeated
 

mounts

 

incisions

 
flowers
 
murders
 

gendarme

 

hundred

 
ceases
 

incited

 

savagery


revert
 

wickedest

 

policemen

 
valley
 

immersed

 

paepaes

 

dancing

 

remaining

 

hundreds

 
height

natives

 
bamboo
 

quantities

 
countries
 
injury
 

liquor

 
gathered
 

lowering

 

receptacles

 
ground