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rn coast. The southern varieties of pecans will not flourish in the north and we do not know whether the northern varieties will flourish in the South. The pecan is a hickory and the northern trees are very hardy and thrifty. Many varieties have been discovered the last few years which are thought to be worthy of propagating. Among them are the "Indiana" and "Busseron," from near Oaktown, Knox County, Indiana; the "Niblack," from Vincennes, Knox County, Indiana; the "Warrick," "Green River," "Major," "Kentucky," and "Posey," all from the Evansville section; the "Norton" from Clarksville, Missouri, and several other varieties. _English Walnut_ The next most important nut, and probably competing very closely with the pecan for popular favor, is the English walnut, which is perhaps the only nut that has been successfully imported for growing. Since the earliest Colonial days, seedling nuts have been brought from France, Germany and other parts of Europe and have been planted up and down the Atlantic Coast. Most of the trees from these plantings have not been able to permanently withstand climatic conditions, but, scattered here and there throughout the North and East, are individual trees of apparent hardiness which bear nuts in size and quality comparing favorably with the English walnuts we see on the market. Among the various hardy varieties of the English walnut are the "Rush" and "Nebo," from Lancaster County, Pennsylvania, introduced by Mr. J. G. Rush, the pioneer propagator in the Eastern States. Another is the "Hall" from the shores of Lake Erie, the "Pomeroy" from Lockport, N. Y., a short distance from Niagara Falls; the "Rumford" from Wilmington, Del.; the "Ridgway" from Lumberton, N. J.; the "Holden" from Hilton, N. Y.; the "Boston" from Massachusetts; the "Potomac," "Barnes" and "Weaver" from Washington, D. C.; and a number of other varieties. The location of the parent trees just named will give some idea of the probable hardiness of these varieties. _Shagbark Hickory_ The thin-shelled shagbark hickory is a nut that is coming more and more into favor and is well worthy of propagation. The first shagbark recognized as a distinct variety was the "Hales," located and named by Henry Hales of Ridgwood, N. J., about 1874. This is a very large, attractive, thin-shelled nut, but has been somewhat superseded by other and superior shagbarks. Dr. Robert T. Morris of New York has been making a systematic se
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