yodon, known among the voyageurs by the name of "Dore." They shot both
ducks and geese, and roast-duck or goose had become an everyday dinner
with them. Of the geese there were several species. There were
"snow-geese," so called from their beautiful white plumage; and
"laughing geese," that derive their name from the circumstance that
their call resembles the laugh of a man. The Indians decoy these by
striking their open hand repeatedly over the mouth while uttering the
syllable "wah." They also saw the "Brent goose," a well-known species,
and the "Canada goose," which is the _wild goose par excellence_.
Another species resembling the latter, called the "barnacle goose," was
seen by our travellers. Besides these, Lucien informed them that there
were several other smaller kinds that inhabit the northern countries of
America. These valuable birds are objects of great interest to the
people of the fur countries for months in the year. Whole tribes of
Indians look to them as a means of support.

With regard to ducks, there was one species which our travellers had not
yet met with, and for which they were every day upon the look-out. This
was the far-famed "canvass-back," so justly celebrated among the
epicures of America. None of them had ever eaten of it, as it is not
known in Louisiana, but only upon the Atlantic coast of the United
States. Norman, however, had heard of its existence in the Rocky
Mountains--where it is said to breed--as well as in other parts of the
fur countries, and they were in hopes that they might fall in with it
upon the waters of the Athabasca. Lucien was, of course, well
acquainted with its "biography," and could have recognised one at sight;
and as they glided along he volunteered to give his companions some
information, not only about this particular species, but about the whole
genus of these interesting birds.

"The canvass-back," began he, "is perhaps the most celebrated and
highly-prized of all the ducks, on account of the exquisite flavour of
its flesh--which is thought by some epicures to be superior to that of
all other birds. It is not a large duck--rarely weighing over three
pounds--and its plumage is far from equalling in beauty that of many
other species. It has a red or chestnut-coloured head, a shining black
breast, while the greater part of its body is of a greyish colour; but
upon close examination this grey is found to be produced by a whitish
ground minutely mottl