y, sir, don't do any such thing," said Gluck. "I can't let you
stay till they come; they'd be the death of me."

"Dear me," said the old gentleman, "I'm very sorry to hear that. How
long may I stay?"

"Only till the mutton's done, sir," replied Gluck, "and it's very
brown."

Then the old gentleman walked into the kitchen and sat himself down on
the hob, with the top of his cap accommodated up the chimney, for it
was a great deal too high for the roof.

"You'll soon dry there, sir," said Gluck, and sat down again to turn
the mutton. But the old gentleman did NOT dry there, but went on drip,
drip, dripping among the cinders, and the fire fizzed and sputtered and
began to look very black and uncomfortable. Never was such a cloak;
every fold in it ran like a gutter.

"I beg pardon, sir," said Gluck at length, after watching the water
spreading in long, quicksilver-like streams over the floor for a
quarter of an hour; "mayn't I take your cloak?"

"No, thank you," said the old gentleman.

"Your cap, sir?"

"I am all right, thank you," said the old gentleman rather gruffly.

"But--sir--I'm very sorry," said Gluck hesitatingly, "but--really,
sir--you're--putting the fire out."

"It'll take longer to do the mutton, then," replied his visitor dryly.

Gluck was very much puzzled by the behavior of his guest; it was such a
strange mixture of coolness and humility. He turned away at the string
meditatively for another five minutes.

"That mutton looks very nice," said the old gentleman at length.
"Can't you give me a little bit?"

"Impossible, sir," said Gluck.

"I'm very hungry," continued the old gentleman. "I've had nothing to
eat yesterday nor to-day. They surely couldn't miss a bit from the
knuckle!"

He spoke in so very melancholy a tone that it quite melted Gluck's
heart. "They promised me one slice to-day, sir," said he; "I can give
you that, but not a bit more."

"That's a good boy," said the old gentleman again.

Then Gluck warmed a plate and sharpened a knife. "I don't care if I do
get beaten for it," thought he. Just as he had cut a large slice out
of the mutton there came a tremendous rap at the door. The old
gentleman jumped off the hob as if it had suddenly become
inconveniently warm. Gluck fitted the slice into the mutton again,
with desperate efforts at exactitude, and ran to open the door.

"What did you keep us waiting in the rain for?" said Schwartz, as he
walked in, throwing h