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, 131 421 To clean Mahogany and Marble Furniture, 131 422 To clean Stoves and Stone Hearths, 131 423 To extract Ink from Floors, 131 424 To remove Paint and Putty from Window Glass, 131 425 To clean Feather Beds and Mattresses, 131 426 To clean Vials and Pie Plates, 131 427 To temper Earthenware, 131 428 To temper new Ovens and Ironware, 132 429 To polish Brass, Britannia, and Silver Utensils, 132 430 To remove or keep Cutlery from contracting rust, 132 431 Preservatives against the ravages of Moths, 132 432 To destroy various kinds of household Vermin, 132 COMMON DYES. 433 To dye Black, 132 434 Green and Blue Dye, 133 435 Yellow Dyes, 133 436 Red Dyes, 133 437 Slate-Colored Dye, 133 SOAPS. 438 Soap from Scraps, 134 439 Cold Soap, 134 440 Hard Soap, 134 441 Windsor and Castile Soap, 134 442 Bayberry, or Myrtle Soap, 134 THE ART OF CARVING. 1 Sirloin of Beef, 135 2 Aitch, or Edgebone of Beef, 136 3 Shoulder of Mutton, 136 4 Knuckle of Veal, 137 5 Roasted Breast of Veal, 137 6 A Spare Rib, 138 7 Saddle of Mutton, 138 8 Pig, 138 9 Half a Calf's Head, boiled, 139 10 Leg of Mutton, 139 11 Ham, 140 12 Fore Qu
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