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ry elements that we find in stable manures. They may carry nitrogen, phosphoric acid, or potash,--any one or two or the three,--and the three are the constituents that usually are lacking in available forms in our soils. Examples of the best modern skill in farming may be found in the rational selection and use of commercial fertilizers. Tillage.--Man's ability to assist nature in the work of production finds a notable illustration in the matter of tillage. Its purpose is to provide right physical condition of the soil for the particular class of plants that should be produced, while destroying the competition of other plants that are for the time only weeds. Most soils become too compact when left unstirred. The air cannot enter freely, plant-roots cannot extend in every direction for food, the water from rains cannot enter easily, there is escape of the moisture in the ground, and weathering of the soil proceeds too slowly. The methods used in plowing, harrowing, and later cultivations fix the productive power of a soil for the season in large measure. Control of Soil Moisture.--The water in the soil is a consideration that has priority over plant-food in the case of agricultural land. The natural strength of the soil is sufficient to give some return to the farmer in crops if the moisture content is right throughout the season. The plant cannot feed unless water is present; the process of growth ceases in the absence of moisture. One purpose of plowing is to separate the particles of soil to a good depth so that water-holding capacity may be increased. When the soil is compact, it will absorb and hold only a very limited amount of moisture. We harrow deeply to complete the work of the plow, and the roller is used to destroy all cavities of undue size that would admit air too freely and thus rob the land of its water. Later cultivations may be given to continue the effect of the plow in preventing the soil from becoming too compact, but usually should be required only to make a loose mulch that will hold moisture in the ground, and to destroy the weeds that would compete with the planted crop for water, food, and sunshine. CHAPTER II THE NEED OF LIME The Unproductive Farm.--When a soil expert visits an unproductive farm to determine its needs, he gives his chief attention to four possible factors in his problem: lack of drainage, of lime, of organic matter, and of available plant-food. His first con
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