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part the swivel. If, however, a swivel has been tested by a dead lift of twenty to twenty-five pounds, it will do to trust. I have spoken only of brass or copper wire for snells, and for pickerel or mascalonge of large size nothing else is to be depended on. But for trout and bass; strong gut or gimp is safe enough. The possibilities as to size of the mascalonge and Northern pickerel no man knows. Frank Forester thinks it probable that the former attains to the weight of sixty to eighty pounds, while he only accords the pickerel a weight of seventeen to eighteen pounds. I have seen several pickerel of over forty pounds and one that turned the scale at fifty-three. And I saw a mascalonge on Georgian Bay that was longer than the Canuck guide who was toting the fish over his shoulder by a stick thrust in the mouth and gills. The snout reached to the top of the guide's head, while the caudal fin dragged on the ground. There was no chance for weighing the fish, but I hefted him several times, carefully, and am certain he weighed more than a bushel of wheat. Just what tackle would be proper for such a powerful fellow I am not prepared to say, having lost the largest specimens I ever hooked. My best mascalonge weighed less than twenty pounds. My largest pickerel still less. I will close this discursive chapter by offering a bit of advice. Do not go into the woods on a fishing tour without a stock of well cleansed angle-worms. Keep them in a tin can partly filled with damp moss and in a cool moist place. There is no one variety of bait that the angler finds so constantly useful as the worm. Izaak Walton by no means despised worm or bait-fishing. CHAPTER VI Camp Cookery--How It Is Usually Done, With A Few Simple Hints On Plain Cooking--Cooking Fire And Outdoor Range THE way in which an average party of summer outers will contrive to manage--or mismanage--the camp and campfire so as to get the greatest amount of smoke and discontent at the least outlay of time and force, is something past all understanding and somewhat aggravating to an old woodsman who knows some better. But it is just as good fun as the cynical O.W. can ask, to see a party of three or four enthusiastic youngsters organize the camp on the first day in, and proceed to cook the first meal. Of course, every man is boss, and every one is bound to build the fire, which every one proceeds to do. There are no back logs, no fore sticks, and no arrangement
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