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on leased it to a Portuguese and went to live in the city. In five years the Portuguese skimmed the cream and dried up the udder. The second lease, with another Portuguese for three years, gave one-quarter the former return. No third Portuguese appeared to offer to lease it. There wasn't anything left. That ranch was worth fifty thousand when the old man died. In the end the son got eleven thousand for it. Why, I've seen land that paid twelve per cent., that, after the skimming of a five-years' lease, paid only one and a quarter per cent." "It's the same in our valley," Mrs. Hastings supplemented. "All the old farms are dropping into ruin. Take the Ebell Place, Mate." Her husband nodded emphatic indorsement. "When we used to know it, it was a perfect paradise of a farm. There were dams and lakes, beautiful meadows, lush hayfields, red hills of grape-lands, hundreds of acres of good pasture, heavenly groves of pines and oaks, a stone winery, stone barns, grounds--oh, I couldn't describe it in hours. When Mrs. Bell died, the family scattered, and the leasing began. It's a ruin to-day. The trees have been cut and sold for firewood. There's only a little bit of the vineyard that isn't abandoned--just enough to make wine for the present Italian lessees, who are running a poverty-stricken milk ranch on the leavings of the soil. I rode over it last year, and cried. The beautiful orchard is a horror. The grounds have gone back to the wild. Just because they didn't keep the gutters cleaned out, the rain trickled down and dry-rotted the timbers, and the big stone barn is caved in. The same with part of the winery--the other part is used for stabling the cows. And the house!--words can't describe!" "It's become a profession," Hastings went on. "The 'movers.' They lease, clean out and gut a place in several years, and then move on. They're not like the foreigners, the Chinese, and Japanese, and the rest. In the main they're a lazy, vagabond, poor-white sort, who do nothing else but skin the soil and move, skin the soil and move. Now take the Portuguese and Italians in our country. They are different. They arrive in the country without a penny and work for others of their countrymen until they've learned the language and their way about. Now they're not movers. What they are after is land of their own, which they will love and care for and conserve. But, in the meantime, how to get it? Saving wages is slow. There is a quicker way.
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