I had no objections to offer but my own
unworthiness and his excessive liberality. A few minutes saw our
covenants fully agreed upon, and when Thorndyke had noted the points on
a slip of paper, signed and dated it and handed it to me, the business
was at an end.
"There," my colleague said with a smile as he put away his pocket-book,
"if people would only settle their affairs in that way, a good part of
the occupation of lawyers would be gone. Brevity is the soul of wit; and
the fear of simplicity is the beginning of litigation."
"And now," I said, "I propose that we go and feed. I will invite you to
lunch to celebrate our contract."
"My learned junior is premature," he replied. "I had already arranged a
little festivity--or rather had modified one that was already arranged.
You remember Mr. Marchmont, the solicitor?"
"Yes."
"He called this morning to ask me to lunch with him and a new client at
the 'Cheshire Cheese.' I accepted and notified him that I should bring
you."
"Why the 'Cheshire Cheese'?" I asked.
"Why not? Marchmont's reasons for the selection were, first, that his
client has never seen an old-fashioned London tavern, and second, that
this is Wednesday and he, Marchmont, has a gluttonous affection for a
really fine beef-steak pudding. You don't object, I hope?"
"Oh, not at all. In fact, now that you mention it, my own sensations
incline me to sympathize with Marchmont. I breakfasted rather early."
"Then come," said Thorndyke. "The assignation is for one o'clock, and,
if we walk slowly, we shall just hit it off."
We sauntered up Inner Temple Lane, and, crossing Fleet Street, headed
sedately for the tavern. As we entered the quaint old-world dining-room,
Thorndyke looked round and a gentleman, who was seated with a companion
at a table in one of the little boxes or compartments, rose and saluted
us.
"Let me introduce you to my friend Mr. Stephen Blackmore," he said as we
approached. Then, turning to his companion, he introduced us by our
respective names.
"I engaged this box," he continued, "so that we might be private if we
wished to have a little preliminary chat; not that beef-steak pudding is
a great help to conversation. But when people have a certain business
in view, their talk is sure to drift towards it, sooner or later."
Thorndyke and I sat down opposite the lawyer and his client, and we
mutually inspected one another. Marchmont I already knew; an elderly,
professional-l
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