n of their lives. They would like to see it some
day--as I should like to see the Taj Mahal--but meanwhile they content
themselves with the great adventure of going to Rothenburg,--a city that
is really much more interesting, if they could only know. In the very
midst of these congregated travelers, I casually set down a suit-case
which was plastered over with many labels from many lands; and this
suit-case affected them as I might be affected by a messenger from Mars.
They spelled out many unfamiliar languages, and a murmur of amazement
swept through the entire company when one of them discovered that that
suit-case had been to Morocco. Morocco, they assured me, was a place where
black men rode on camels; and I had no heart to tell them that it was a
country where white men rode on mules. Then another of these travelers--an
old man, with a face like one of Albrecht Duerer's drawings--discovered a
label that read "Venezia." "Is that," he said, "Venedig?" with a little
gasp. "Yes; Venedig," I responded, "where the streets are water." Slowly
he removed his hat. "Ach, Venedig!" he sighed; and then he stooped down,
and, with the uttermost solemnity, he kissed the label.... And then I
understood the vast impulsion of that _wanderlust_ which has pushed so
many, many Germans southward, to overrun that golden city that is wedded
to the sea. I have forgotten the name of that junction, as I said before;
but I have never been so happy in Munich as in this lonely station where
there is no food.
Speaking of food reminds me of Bobadilla, in southern Spain. Bobadilla
sounds as if it ought to be the name of a medieval town, with ghosts of
gaunt imaginative knights riding forth to tilt with windmills; but there
is no town at all at Bobadilla,--merely two railway restaurants set on
either side of several intersecting tracks. For some mysterious reason,
passengers from the four quarters of the compass--that is to say, from
Cordoba, Granada, Algeciras, or Sevilla--are required to alight here, and
eat, and change their trains. I remember Bobadilla as the place where you
spend your counterfeit money. Many of the current coins of southern Spain
are made of silver; and the rest are made of lead. For leaden five-peseta
pieces there is a local name, "Sevillan dollars," which ascribes their
coinage to the crafty artisans of the capital of Andalucia. These pieces,
which are plentiful, are just as good as silver dollars--when you can
persuade anyon
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