ation of his wages. The credit of each man is accurately gauged,
and he is allowed to deal freely to a certain amount, but not beyond;
and this restriction puts a very wholesome check upon the natural
extravagance of his disposition.
On each division of the plantation there is a settlement where the
negroes live with their families. The houses of the "quarters," as the
settlement is called, are large weather-boarded cabins. In each there is
a spacious room below and a cramped garret above, which is used both as
a bedroom and a lumber-room, while the apartment on the first floor is
chamber, kitchen, and parlor in one, and there most of the inmates,
children as well as adults, sleep at night. The furniture is of a very
durable but rude character, consisting of a bed, several cots, tables
and cupboards, and half a dozen or more rough chairs of domestic
manufacture, while a few pictures, cut from illuminated Sunday books or
from illustrated papers, adorn the whitewashed walls. The brick
fire-place is so wide and open that the fire not only warms the room,
but lights it up so well that no candle or lamp is needed. The negroes
are always kept supplied with wood, and they use it with extravagance on
cold nights, when they often stretch themselves at full length on the
hearth-stone and sleep as calmly in the fierce glare as in the summer
shade, or nap and nod in their chairs until day, only rising from time
to time to throw on another log to revive the declining flames. They
like to gossip and relate tales under its comfortable influence, and it
is associated in their minds with the most pleasing side of their lives.
Those who can read con over the texts of their well-worn Bibles in its
light, while those who have a mechanical turn, as, for instance, for
weaving willow or white-oak baskets or making fish-traps or chairs, take
advantage of its illumination to carry on their work.
Each householder has his garden, either in front or behind his dwelling,
according to the greater fertility of the soil, and here he raises every
variety of vegetable in profusion: sweet and Irish potatoes, tomatoes,
beets, peas, onions, cabbages, and melons grow there in sufficient
abundance to supply many tables. Of these, cabbage is most valued, for
it can be stored away for consumption in winter, and is as fresh at that
season as when it is first cut. Around the houses peach-trees of a very
common variety have been planted, and these bear fruit ev
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