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ultural novelties of the day, merely because I was unable to purchase, or because others were evidently realizing great sums by first originating them, and then spreading their merits before the world, though sometimes in extravagant terms. The world must have been waiting for them, or they could not have become so suddenly popular. And the painstaking horticulturist would not have devoted years of patient care and watchfulness, exercising a consummate skill in stimulating Nature to the production of a better plant, a more gorgeous flower, or a more luscious fruit, had he not known that there was a waiting public, ever ready to reward his skill and perseverance by extensive purchases at liberal prices. It is to this certainty of generous remuneration that we are indebted for nearly all the great and truly valuable novelties with which the horticultural world has been supplied. A rose, with tints unknown a century ago, has proved a stepping-stone to the discoverer's fortune. The skilful propagator of new or rare verbenas has grown rich from annual sales of these beautiful bedding plants. The tulip is an historical monument of floral enthusiasm. When Mexico was opened to Northern enterprise, it yielded of its boundless exuberance the cactus and the dahlia, sources of untold wealth to those florists who ministered to the popular taste for Nature's richest productions. The originator of a new and valuable grape has found in it a fortune. Accident has sometimes been productive of equally remunerative results. A solitary berry, growing in the tangled hedge-row of an abandoned field, has been the foundation of an independence. The history of horticulture abounds in instances akin to these. The enthusiasts who produced or discovered such novelties have conferred inestimable benefits on the world. The originator of the Albany seedling strawberry unquestionably added threefold to the quantity of that surpassingly delicious fruit. He devoted years of patient care and watchfulness to a nursery containing thousands of seedlings, of which one only was found to be worthy of cultivation. And if he had his reward, he was well entitled to it. He has given us a plant superior to all that Nature's handiwork had previously produced,--superior in the elements of commercial value, particularly in a productiveness so far surpassing that of any of its predecessors as to establish it as the standard by which every subsequent competitor must be
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