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As noted above they have tilled the same soil for four thousand years. Some of this soil too is very thin and poor but it produces as well today as it did a thousand years ago. While most of their methods are the oldest and crudest that can be found, yet in some other ways the whole world can learn lessons from them. They use fertilizer in the form of liquid and put it on the growing plant rather than on the soil as we do. The farmer will feed his plants with the same regularity and care that our farmers feed and care for their horses and cattle. Every drop of urine and every particle of night soil is preserved for fertilizer. This is saved in earthen jars and gathered, mostly by women, each morning. A Chinese contractor paid the city of Shanghai $31,000 in gold in a single year for the privilege of collecting the human waste and selling it to the farmers around near the city. Where a beast of burden is at work a boy or girl is near with a long handled dipper ready to catch the urine and droppings as they fall. In China the farmers have always been held in high esteem. While the scholar is highest, the farmer is second on the list in the social scale. It is interesting to know that the soldier is fifth or last on the list because his work is to destroy rather than to build up. The hoe is an emblem of honor in China. For hundreds of years the Emperor with his nobles went every spring to the Temple of Agriculture to offer sacrifice. After this ceremony they all went to a field near the temple and paid honor to the tillers of the soil. At a yellow painted plow, to which was hitched a cow or buffalo, with a yellow robed peasant leading, the Emperor dressed as a farmer put his hand to the plow and turned nine furrows across the field while bands of musicians chanted the praises of agriculture. Even the Empress set the example of honest agricultural toil by picking the leaves from the mulberry trees, early each spring, to be fed to silk worms. All China is a network of canals and the Chinese are a race of irrigators. Both men and women stand from daylight until dark walking on a sort of a windlass turning an endless chain with buckets on it, one end of which is in the canal and the other end up on the bank, pumping the water up to flood the rice fields or irrigate the growing crops. No people toil harder or more earnestly than do these simple people. While they grow an abundance of vegetables, yet rice and tea are the grea
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