ut out, we find them quite wholesome and fit for
use. I am of opinion, therefore, that by using due caution, the
progress of the complaint, so far as it has gone, may in most cases be
effectually checked."
We are, therefore, almost certain, that when the damaged portion is
deducted from the whole amount of the crop, there still remains an
ample store of good potatoes for the consumption of the whole
population--that is, if the potatoes were distributed equally through
the markets. This, however, cannot be done, and, therefore, there are
some places where this vegetable will be dear and scarce. The farmer
who has a large crop of sound potatoes, and who does not reside in an
exporting part of the country, will naturally enough use his
superfluity for his cattle; and this cannot be prevented. We hope,
however, that the habitual thrift of our countrymen will cause them to
abstain, as much as possible, from wasting their extra stock in this
manner, more especially as there is abundance of other kinds of
fodder. They will command a high price as an esculent, and perhaps a
higher, if they are preserved for the purposes of seed. Exportation
also should be carried on cautiously; but we repeat, that the general
tenor of our information is so far satisfactory, that it exhibits
nothing more than a partial affection of the crop in the southern
districts, and the majority of those are compensated by a good
provision of corn.
In addition to these statistics, obtained from many and various
sources, we have been favoured with the opinion of Mr Stephens, which
we now subjoin:--
THE POTATO ROT.
"This affection I do not regard as a disease--but simply as a
rottenness in the tuber, superinduced by the combination of a low
temperature with excessive moisture, during the growing season of that
sort of root, when it is most liable to be affected on account of its
succulent texture.[39] A friend informs me that he remembers the same
kind of rottenness seizing the potato crop of the country in the late
and wet season of 1799; and, as a consequence, the seed potato for the
following crop fetched as high a price as 26s. the boll of 5 cwt.[40]
I am inclined to believe, however, that the effects of this rot are
much exaggerated. It is, in the first place, said to be poisonous; and
yet pigs, to my certain knowledge, have been fed on spoiled potatoes
alone, on purpose, with impunity. There is little outcry made against
rot in the dry soils
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