be to confine the slave population to the southern states, to the
countries where _sugar, cotton, and tobacco_ are cultivated. But, sir,
by confining the slaves to a part of the country where crops are
raised for exportation, and the bread and meat are _purchased, you
doom them to scarcity and hunger_. Is it not obvious that the way to
render their situation more comfortable, is to allow them to be taken
where there is not the same motive to force the slave to INCESSANT
TOIL, that there is in the country where cotton, sugar, and tobacco,
are raised for exportation. It is proposed to hem in the blacks _where
they are_ HARD WORKED and ILL FED, that they may be rendered
unproductive and the race be prevented from increasing. . . . The
proposed measure would be EXTREME CRUELTY to the blacks. . . . You
would . . . doom them to SCARCITY and HARD LABOR."--[Speech of Mr.
Smyth, Jan. 28, 1820]--See National Intelligencer.

Those states where the crops are raised for exportation, and a large
part of the provisions purchased, are, Louisiana, Mississippi,
Alabama, Arkansas, Western Tennessee, Georgia, Florida, and, to a
considerable extent, South Carolina. That this is the case in
Louisiana, is shown by the following. "Corn, flour, and bread stuffs,
generally are obtained from Kentucky, Ohio;" &c. See "Emigrants Guide
through the Valley of the Mississippi," Page 275. That it is the case
with Alabama, appears from the testimony of W. Jefferson Jones, Esq. a
lawyer of high standing in Mobile. In a series of articles published
by him in the Mobile Morning Chronicle, he says; (See that paper for
Aug. 26, 1837.)

"The people of Alabama _export_ what they raise, and _import_ nearly
all they consume." But it seems quite unnecessary to prove, what all
persons of much intelligence well know, that the states mentioned
export the larger part of what they raise, and import the larger part
of what they consume. Now more than _one million of slaves_ are held
in those states, and parts of states, where provisions are mainly
imported, and consequently they are "_doomed to scarcity and hunger_."]

Now let us make some estimate of the proportion which the slaves,
included in the foregoing _nine classes_, sustain to the whole number,
and then of the proportion affected by the operation of the _seven_
causes just enumerated.

It would be nearly impossible to form an estimate of the proportion of
the slaves included in a number of these classes,