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stratagem in which she had assisted in order to procure money, and that the ever-present consciousness thereof would betray itself to the sharp eyes of her husband. Certain it is, that the demeanor of the latter towards her and his household began to change about the end of the summer. He seemed to have a haunting suspicion, that, in some way, he had been, or was about to be, overreached. He grew peevish, suspicious, and more violent than ever in his excesses. When Mishka, the dissipated bear already described, bit off one of the ears of Basil, a hunter belonging to the castle, and Basil drew his knife and plunged it into Mishka's heart, Prince Alexis punished the hunter by cutting off his other ear, and sending him away to a distant estate. A serf, detected in eating a few of the pickled cherries intended for the Prince's _botvinia_, was placed in a cask, and pickled cherries packed around him up to the chin. There he was kept until almost flayed by the acid. It was ordered that these two delinquents should never afterwards be called by any other names than "Crop-Ear" and "Cherry." But the Prince's severest joke, which, strange to say, in no wise lessened his popularity among the serfs, occurred a month or two later. One of his leading passions was the chase,--especially the chase in his own forests, with from one to two hundred men, and no one to dispute his Lordship. On such occasions, a huge barrel of wine, mounted upon a sled, always accompanied the crowd, and the quantity which the hunters received depended upon the satisfaction of Prince Alexis with the game they collected. Winter had set in early and suddenly, and one day, as the Prince and his retainers emerged from the forest with their forenoon's spoil, and found themselves on the bank of the Volga, the water was already covered with a thin sheet of ice. Fires were kindled, a score or two of hares and a brace of deer were skinned, and the flesh placed on sticks to broil; skins of mead foamed and hissed into the wooden bowls, and the cask of unbroached wine towered in the midst. Prince Alexis had a good appetite; the meal was after his heart; and by the time he had eaten a hare and half a flank of venison, followed by several bowls of fiery wine, he was in the humor for sport. He ordered a hole cut in the upper side of the barrel, as it lay; then, getting astride of it, like a grisly Bacchus, he dipped out the liquor with a ladle, and plied his thirsty
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