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e spelt, wheat and millet are especially mentioned, as also fruit and vegetables; and the roses supplied the perfume factories of Capua. The wines of the Mons Massicus and of the Ager Falernus (the flat ground to the east and south-east of it) were the most sought after, though other districts also produced good wine; but the olive was better suited to the slopes than to the plain, though that of Venafrum was good. The Oscan language remained in use in the south of Campania (Pompeii, Nola, Nuceria) at all events until the Social War, but at some date soon after that Latin became general, except in Neapolis, where Greek was the official language during the whole of the imperial period. See J. Beloch, _Campanien_ (2nd ed., Breslau, 1890); Conway, _Italic Dialects_, pp. 51-57; Ch. Hulsen in Pauly-Wissowa, _Realencyklopadie_, iii. (Stuttgart, 1899), 1434. II. Campania in the modern sense includes a considerably larger area than the ancient name, inasmuch as to the _compartimento_ of Campania belong the five provinces of Caserta, Benevento, Naples, Avellino and Salerno. It is bounded on the north by the provinces of Rome, Aquila (Abruzzi) and Campobasso (Molise), on the north-east by that of Foggia (Apulia), on the east by that of Potenza (Basilicata) and on the south and west by the Tyrrhenian Sea. The area is 6289 sq. m. It thus includes the whole of the ancient Campania, a considerable portion of Samnium (with a part of the main chain of the Apennines) and of Lucania, and some of _Latium adjectum_, consisting thus of a mountainous district, the greater part of which lies on the Mediterranean side of the watershed, with the extraordinarily fertile and populous Campanian plain (Terra di Lavoro, with 473 inhabitants to the square mile) between the mountains and the sea. The principal rivers are the Garigliano or Liri (anc. Liris), which rises in the Abruzzi (105 m. in length); the Volturno (94 m. in length), with its tributary the Calore; the Sarno, which rises near Sarno and waters the fertile plain south-east of Vesuvius; and the Sele, whose main tributary is the Tanagro, which is in turn largely fed by another Calore. The headwaters of the Sele have been tapped for the great aqueduct for the Apulian provinces. The coast-line begins a little east of Terracina at the lake of Fondi with a low-lying, marshy district (the ancient _Ager Caecubus_), renowned for its wine (see FONDI). The mountains (of the ancient
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