e spelt,
wheat and millet are especially mentioned, as also fruit and vegetables;
and the roses supplied the perfume factories of Capua. The wines of the
Mons Massicus and of the Ager Falernus (the flat ground to the east and
south-east of it) were the most sought after, though other districts
also produced good wine; but the olive was better suited to the slopes
than to the plain, though that of Venafrum was good.
The Oscan language remained in use in the south of Campania (Pompeii,
Nola, Nuceria) at all events until the Social War, but at some date soon
after that Latin became general, except in Neapolis, where Greek was the
official language during the whole of the imperial period.
See J. Beloch, _Campanien_ (2nd ed., Breslau, 1890); Conway, _Italic
Dialects_, pp. 51-57; Ch. Hulsen in Pauly-Wissowa, _Realencyklopadie_,
iii. (Stuttgart, 1899), 1434.
II. Campania in the modern sense includes a considerably larger area
than the ancient name, inasmuch as to the _compartimento_ of Campania
belong the five provinces of Caserta, Benevento, Naples, Avellino and
Salerno.
It is bounded on the north by the provinces of Rome, Aquila (Abruzzi)
and Campobasso (Molise), on the north-east by that of Foggia (Apulia),
on the east by that of Potenza (Basilicata) and on the south and west by
the Tyrrhenian Sea. The area is 6289 sq. m. It thus includes the whole
of the ancient Campania, a considerable portion of Samnium (with a part
of the main chain of the Apennines) and of Lucania, and some of _Latium
adjectum_, consisting thus of a mountainous district, the greater part
of which lies on the Mediterranean side of the watershed, with the
extraordinarily fertile and populous Campanian plain (Terra di Lavoro,
with 473 inhabitants to the square mile) between the mountains and the
sea. The principal rivers are the Garigliano or Liri (anc. Liris), which
rises in the Abruzzi (105 m. in length); the Volturno (94 m. in length),
with its tributary the Calore; the Sarno, which rises near Sarno and
waters the fertile plain south-east of Vesuvius; and the Sele, whose
main tributary is the Tanagro, which is in turn largely fed by another
Calore. The headwaters of the Sele have been tapped for the great
aqueduct for the Apulian provinces.
The coast-line begins a little east of Terracina at the lake of Fondi
with a low-lying, marshy district (the ancient _Ager Caecubus_),
renowned for its wine (see FONDI). The mountains (of the ancient
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