y: "_We_"--the tyrannical,
exploiting drones in the Kremlin--"must feed these workmen and guarantee
them the _minimum_ food ration." Do not the "workmen" produce the food?
Then why do they not take it and cut the throats of these drones? Is not
this the Socialist doctrine we are taught by our American theorists, who
froth at the mouth over the alleged "wage-slavery" of American workmen
who rear intelligent families in comfortable homes and maintain the
independence and self-initiative of American freemen?
In the eleventh place, we notice that the workmen of Russia, as a reward
for complete slavery under military conscription and courts martial
tribunals, are guaranteed nothing but this "minimum food ration" and a
possibility of being able to buy enough additional food out of their
wages to postpone starvation. The last-mentioned possibility is
described for us by Lincoln Eyre in his cable in the "New York World" of
February 27, 1920, where, it must be remembered, he is speaking of the
most-favored workmen, in the big cities. He says:
"Nobody in Russia relying wholly upon 'Sovietsky' food--food handed out
through official agencies--gets enough to eat except soldiers, a small
percentage of heavy workers and high Soviet officials. Ordinary factory
workers seldom receive as much as 60 per cent of their alimentary
requirements through the Government. The remainder they must buy at
fantastically high prices from speculators. And though they themselves,
in collaboration with central dictatorship, fix their own wages, they
never earn enough to cover the swift-climbing cost of living. If this is
the plight of the workers, that is, of the ruling class, the ghastliness
of the situation confronting the less favored elements of the population
may well be imagined."
Is it in irony that Eyre speaks of these "workers" as "the ruling
class"? What are the real workmen in Russia but victims of this cruel
experiment of tyrannizing Socialist "intellectuals"?
We remark next, in the twelfth place, that the Soviet system of food
distribution, wholly unequal and thus anti-communistic, has resulted in
dividing the Russians into eight classes, each category having a special
card defining its special ration. The account of this is given by
Lincoln Eyre in a cable dated March 9, 1920, and published in the "New
York World" of March 10, 1920, from which we take two sentences:
"The commissariat of food control has gradually built up no l
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