hesitancy about confessing my own relish for it,
lest I should be accused of affectation. Not that I devoured wild
oranges by the dozen, or in place of sweet ones; one sour orange goes a
good way, as the common saying is; but I ate them, nevertheless, or
rather drank them, and found them, in a thirsty hour, decidedly
refreshing.
The unusual coldness of the past season (Florida winters, from what I
heard about them, must have fallen of late into a queer habit of being
regularly exceptional) had made it difficult to buy sweet oranges that
were not dry and "punky"[1] toward the stem; but the hardier wild fruit
had weathered the frost, and was so juicy that, as I say, you did not so
much eat one as drink it. As for the taste, it was a wholesome
bitter-sour, as if a lemon had been flavored with quinine; not quite so
sour as a lemon, perhaps, nor _quite_ so bitter as Peruvian bark, but,
as it were, an agreeable compromise between the two. When I drank one, I
not only quenched my thirst, but felt that I had taken an infallible
prophylactic against the malarial fever. Better still, I had surprised
myself. For one who had felt a lifelong distaste, unsocial and almost
unmanly, for the bitter drinks which humanity in general esteems so
essential to its health and comfort, I was developing new and unexpected
capabilities; than which few things can be more encouraging as years
increase upon a man's head, and the world seems to be closing in about
him.
[Footnote 1: I have heard this useful word all my life, and now am
surprised to find it wanting in the dictionaries.]
Later in the season, on this same shell mound, I might have regaled
myself with fresh figs. Here, at any rate, was a thrifty-looking
fig-tree, though its crop, if it bore one, would perhaps not have waited
my coming so patiently as the oranges had done. Here, too, was a red
cedar; and to me, who, in my ignorance, had always thought of this tough
little evergreen as especially at home on my own bleak and stony
hillsides, it seemed an incongruous trio,--fig-tree, orange-tree, and
savin. In truth, the cedars of Florida were one of my liveliest
surprises. At first I refused to believe that they were red cedars, so
strangely exuberant were they, so disdainful of the set, cone-shaped,
toy-tree pattern on which I had been used to seeing red cedars built.
And when at last a study of the flora compelled me to admit their
identity,[1] I turned about and protested that I ha
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