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t eight o'clock, which is the usual hour of breakfast. This is generally a solid meal of dried meat, fish, and poultry, made into curries, eggs, rice, strong beer, and spirits. _Currie_ and rice is a standing dish at all meals, and at all seasons of the year, being considered as an excellent stimulus to the stomach. The business of the day occupies little more than a couple of hours, from ten to twelve, when he again sits down to dinner, a meal that is somewhat more solid than the breakfast. From table he retires to sleep, and remains invisible till about five in the evening, when he rises and prepares for a ride or a walk, from which he uniformly returns to a smoking-hot supper." So much for the portly Dutchman at Batavia,--a sort of animal not unsuccessfully emulated, as to substantials, by a certain _genus_ in some islands of the West Indies!-E.] Women, however, of all nations, are permitted to settle here, without coming under any restrictions; yet we were told that there were not, when we arrived at Batavia, twenty women in the place that were born in Europe, but that the white women, who were by no means scarce, were descendants from European parents of the third or fourth generation, the gleanings of many families who had successively come hither, and in the male line become extinct; for it is certain that, whatever be the cause, this climate is not so fatal to the ladies as to the other sex. These women imitate the Indians in every particular; their dress is made of the same materials, their hair is worn in the same manner, and they are equally enslaved by the habit of chewing betel. The merchants carry on their business here with less trouble perhaps than in any other part of the world: Every manufacture is managed by the Chinese, who sell the produce of their labour to the merchant resident here, for they are permitted to sell it to no one else; so that when a ship comes in, and bespeaks perhaps a hundred leagers of arrack, or any quantity of other commodities, the merchant has nothing to do but to send orders to his Chinese to see them delivered on board: He obeys the command, brings a receipt, signed by the master of the ship, for the goods to his employer, who receives the money, and having deducted his profit, pays the Chinese his demand. With goods that are imported, however, the merchant has a little more trouble, for these he must examine, receive, and lay up in his warehouse, according to the pract
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