stomachs of our travellers cried for food, and it was at length resolved
to light the fire, but not until after sunset, when the smoke could be
no longer seen, and the blaze would be hidden behind the thick bushes of
molle.
Don Pablo walked off from the camp, and wandered among the trees to see
if he could find something that might contribute a little variety to
their simple supper. A small, broom-like plant, that grew among the
molle trees, soon attracted his attention. This was the _quinoa_ plant,
which produces a seed, not unlike rice, though smaller in the grain,
whence it has received in commerce the name "petty rice." The quinoa
seeds, when boiled, are both pleasant and nutritious, but especially so
when boiled in milk. Previous to the discovery of America, "quinoa" was
an article of food, supplying the place of wheat. It was much used by
the natives, and is still collected for food in many parts. Indeed, it
has been introduced into some European countries, and cultivated with
success. The leaves, when young, can be used as spinach, but the seeds
are the most sought after for food.
Don Pablo having called Leon to assist him, a quantity of the seeds were
soon collected into a vessel, and carried to the place which they had
chosen for their camp; and, as it was now dark enough, the fire was
kindled and the cooking-pot got ready. The Dona Isidora, although a
fine lady, was one of those who had all her life been accustomed to look
after her household affairs; and this, it may be remarked, is a somewhat
rare virtue among the Peruvian ladies, who are generally too much given
to dress and idleness. It was not so, however, with the wife of Don
Pablo. She knew how to look after the affairs of the _cuisine_, and
could dress any of the peculiar dishes of the country with the best of
cooks. In a short while, therefore, an excellent supper was ready, of
which all ate heartily, and then, wrapping themselves up in their
ponchos, lay down to sleep.
CHAPTER IV.
THE SUPPER OF GUAPO.
I have said all ate of the supper. This is not strictly true. One of the
party did not touch it, and that was old Guapo. Why? Was he not hungry
like the rest? Yes; as hungry as any of them. Why then did he not eat of
the _charqui_ and ocas? Simply because Guapo had a supper of a very
different kind, which he carried in his pouch, and which he liked much
better than the charqui stew. What was it? It was "coca."
"Chocolate," you wil
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