Ziegenkaese
_Germany_

A general name in Germanic lands for cheeses made of goat's milk.
Altenburger is a leader among Ziegenkaese.

Ziger

I. This whey product is not a true cheese, but a cheap form of food
made in all countries of central Europe and called albumin cheese,
Recuit, Ricotta, Broccio, Brocotte, Serac, Ceracee, etc. Some are
flavored with cider and others with vinegar. There is also a whey
bread.

II. Similar to Corsican Broccio and made of sour sheep milk instead of
whey. Sometimes mixed with sugar into small cakes.

Zips _see_ Brinza.

Zomma
_Turkey_

Similar to Caciocavallo.

Zwirn _see_ Tschil.

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Index of Recipes

American Cheese Salad, 128
Angelic Camembert, 120
Apple and Cheese Salad, 130
Apple Pie a la Cheese, 119
Apple Pie Adorned, 119
Apple Pie, Cheese-crusty, 119
Asparagus and Cheese, Italian, 110
au Gratin
Eggs, 125
Potatoes, 125
Tomatoes, 125

Blintzes, 111
Brie or Camembert Salad, 128

Camembert, Angelic, 120
Champagned Roquefort or Gorgonzola, 122
Cheddar Omelet, 135
Cheese and Nut Salad, 128
Cheese and Pea Salad, 130
Cheese Cake, Pineapple, 117
Cheese Charlotte, 133
Cheese-crusty Apple Pie, 119
Cheese Custard, 118
Cheese Pie, Open-faced, 118
Cheese Sauce, Plain, 131
Cheese Waffles, 112
Cheesed Mashed Potatoes, 137
Chicken Cheese Soup, 127
Cottage Cheese Pancakes, 112
Christmas Cake Sandwiches, 120
Cold Dunking, 133
Custard, Cheese, 118

Dauphiny Ravioli, 109
Diablotins, 135
Dumpling, Napkin, 112
Dunking, Cold, 133

Eggs au Gratin, 125

Flan au Fromage, 119
Fondue
a l'Italienne, 84
All-American, 85
au Fromage, 90
Baked Tomato, 89
Brick, 92
Catsup Tummy Fondiddy, Quickie, 91
Cheddar Dunk Bowl, 93
Cheese, 92
Cheese, and Corn, 92
Cheese and Rice, 91
Chives, 88
Comtois, 88
Corn and Cheese, 92
Neufchatel Style, 82
100% American, 90
Parmesan, 86
Quickie Catsup Tummy Fondiddy, 91
Rice, and Cheese, 91
Sapsago Swiss, 86
Tomato, 89
Tomato Baked, 89
Vacherin-Fribourg, 88
Fritters, Italian, 109
Fritto Misto, Italian, 137

Garlic on Cheese, 110
Gorgonzola and Banana Salad, 129
Green Cheese Salad Julienne, 127

Italian Asparagus and Cheese, 110
Italian Fritters, 109
Italian Fritto Misto, 137
Italian-Swiss Scallopini, 108

Little Hats, Cappelletti, 108

Meal-in-One Omelet, A, 135
Miniature Pizzas, 107

Napkin Dumpling, 112
Neapolitan Baked Lasagne, 108

Ome